Original Mekong Swai


Swai (Pangasius hypophthalmus) - a moist, sweet, mild flavored fish with a light flaky texture.

Farm raised - state of the art inland pond farms provide superior consistency and traceability.

Consistent and comprehensive testing - a thorough testing regime provides fish with the best water conditions and minimizes the impacts to natural resources.

Integrated production - vertically integrated from hatchery, feed production and farming to processing of Pangasius fillets.
Versatile - can be broiled, baked, sautéed or coated with bread crumbs and fried. The mild flavor lends itself to any favorite white fish recipe.

Continuously available - all year round with fillets 3 to 16 ounces.

International standards - Vinh Hoan operates its hatchery and farms in accordance with BAP, ASC and AquaGap standards which guarantee food safety, traceability, environmental protection and social responsibility.

Packed under strict HACCP controls - meets the requirements of the U.S. Food and Drug Administration.