ABOUT AKOONA
• | From the pristine waters of the Red Sea - the high salt and oxygen levels of the water produce the premium texture and sweet flavor characteristic of wild fish. | |
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Barramundi (Lates calcarifer) - with a mild flavor and a flaky white flesh, it's an important source of dietary protiens and Omega 3 fatty acids. |
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Certified Sustainable - The first company in the region to earn a Best Aquaculture Practices (BAP)certification from the Global Aquaculture Alliance. |
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Desert Aquaculture - a new concept which provides optimal grow out conditions while utilizing recirculating systems to reduce overall water use. |
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Vertically integrated - full production control from "egg to market" delivers the freshest products and highest quality in the marketplace. |